Sunday, November 28, 2010

Thanksgiving Friday

On Thanksgiving Friday Pete, our youngest son, cooked a Thai meal for 11 of us.  He had plenty of help in the kitchen. Mom and Gayle did a lot of prep work and several other family members pitched in as sous chefs.


Chef Pete cutting carrots.

Table set for 11.

Matt is cutting red peppers.

The football game goes on.

Pete with the skillet of stir fry which contained chicken, rice noodles, coconut milk, and the vegetables.

Avocado quinoa side.

Eating the quinoa appetizer.

A kiss from Mormor.


I have a feeling this Thai meal could become a new Thanksgiving tradition.

5 comments:

Wendy said...

All looks delicious but your apple pies from the last post look great too. The quinoa avocado dish...yum.

KPiep said...

Sounds absolutely delicious!

Kim said...

How fun!! What a handsome young man!

Mette said...

I do not know a lot about Thanksgiving, however, I have the
impression that there is food involved;)My son,who is a vegetarian, mentioned quinoa the other day and it will be on my shopping list when he comes home for Christmas.

melanie said...

That avocado-quinoa dish looks/sounds fabulous!! Any hope of getting the recipe???

Handsome son, indeed!

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